Evidence of the internalization of animal caliciviruses via the roots of growing strawberry plants and dissemination to the fruit.

نویسندگان

  • Erin DiCaprio
  • Doug Culbertson
  • Jianrong Li
چکیده

Human norovirus (NoV) is the leading cause of foodborne disease in the United States, and epidemiological studies have shown that fresh produce is one of the major vehicles for the transmission of human NoV. However, the mechanisms of norovirus contamination and persistence in fresh produce are poorly understood. The objective of this study is to determine whether human NoV surrogates, murine norovirus (MNV-1) and Tulane virus (TV), can attach and become internalized and disseminated in strawberries grown in soil. The soil of growing strawberry plants was inoculated with MNV-1 and TV at a level of 10(8) PFU/plant. Leaves and berries were harvested over a 14-day period, and the viral titer was determined by plaque assay. Over the course of the study, 31.6% of the strawberries contained internalized MNV-1, with an average titer of 0.81 ± 0.33 log10 PFU/g. In comparison, 37.5% of strawberries were positive for infectious TV, with an average titer of 1.83 ± 0.22 log10 PFU/g. A higher percentage (78.7%) of strawberries were positive for TV RNA, with an average titer of 3.15 ± 0.51 log10 RNA copies/g as determined by real-time reverse transcriptase quantitative PCR (RT-qPCR). In contrast, no or little virus internalization and dissemination were detected when TV was inoculated into bell peppers grown in soil. Collectively, these data demonstrate (i) virally contaminated soils can lead to the internalization of virus via plant roots and subsequent dissemination to the leaf and fruit portions of growing strawberry plants and (ii) the magnitude of internalization is dependent on the type of virus and plant.

برای دانلود متن کامل این مقاله و بیش از 32 میلیون مقاله دیگر ابتدا ثبت نام کنید

ثبت نام

اگر عضو سایت هستید لطفا وارد حساب کاربری خود شوید

منابع مشابه

Efficiency of Folic Acid in Improving Yield and Fruit Quality of Strawberry

In this research the effect of application of different levels of folic acid and time on some quality and agronomic characteristics of strawberry (cultivar Paros) was investigated. The plants were treated by folic acid with concentrations of 0, 20 and 40 mM at two stages (30 days after planting and first blooming) as a factorial experiment using a randomized complete block design with four repl...

متن کامل

Effects of Foliar and Root Applications of Hydro-Alcoholic Solutions on Physiological and Biochemical Attributes and Fruit Yield and Weight of Strawberry

  Abstract An investigation was undertaken to ascertain the influence of hydro-alcoholic solutions on plant growth as well as quality attributes of strawberry fruits. The mother plants of strawberry (Fragaria ananasa cv. Gaviota) were subjected to various aqueous solutions of ethanol (15, 30%), methanol (15, 30%) and the mixture of ethanol + methanol (15 or 30%) plus the control (water only) as...

متن کامل

اثر شوری و کلسیم تکمیلی بر رشد رویشی، عملکرد میوه و غلظت برخی عناصر در توت فرنگی در کشت بدون خاک

Abstract Optimum level of calcium (Ca) in saline soils is a critical factor in controlling the toxic effect of some ions, especially in plants sensitive to sodium (Na) and chlorine (Cl) damage. To evaluate the effect of salinity and supplementary calcium (S-Ca) on vegetative growth, fruit yield and concentration of some nutrients in roots, shoots, and fruits of strawberry (Fragaria ananaassa D...

متن کامل

Internalization and dissemination of human norovirus and animal caliciviruses in hydroponically grown romaine lettuce.

Fresh produce is a major vehicle for the transmission of human norovirus (NoV) because it is easily contaminated during both pre- and postharvest stages. However, the ecology of human NoV in fresh produce is poorly understood. In this study, we determined whether human NoV and its surrogates can be internalized via roots and disseminated to edible portions of the plant. The roots of romaine let...

متن کامل

Attachment, internalization, and dissemination of human norovirus and animal caliciviruses in hydroponically grown Romaine lettuce

Fresh produce is a major vehicle for the transmission of human norovirus (NoV) because it is easily contaminated during both preand post-harvest stages however, the ecology of human NoV in fresh produce is poorly understood. In this study, we determined whether human NoV and its surrogates can be internalized via roots and disseminated to edible portions of the plant. The roots of Romaine lettu...

متن کامل

ذخیره در منابع من


  با ذخیره ی این منبع در منابع من، دسترسی به آن را برای استفاده های بعدی آسان تر کنید

برای دانلود متن کامل این مقاله و بیش از 32 میلیون مقاله دیگر ابتدا ثبت نام کنید

ثبت نام

اگر عضو سایت هستید لطفا وارد حساب کاربری خود شوید

عنوان ژورنال:
  • Applied and environmental microbiology

دوره 81 8  شماره 

صفحات  -

تاریخ انتشار 2015